Where to Buy Biltong in the UK: An Honest Buying Guide
The UK biltong market has grown fast. Some of it is excellent. Some of it is rebranded jerky. Here's how to tell the difference and who's worth buying from.
Which Cut of Beef Makes the Best Biltong?
The cut of beef you choose has a bigger impact on your biltong than almost anything else. Here's what works, what doesn't, and why.
Is Biltong Actually Healthy? Here's the Honest Answer
Biltong gets marketed as a health food. Most of the time that's justified — but there are caveats worth knowing. Here's an honest breakdown of the nutrition.
brand storyHow We Make Our Biltong
No shortcuts, no heat, no mystery ingredients. Here's exactly how Kured biltong is made — from raw beef to finished product — using the same method South Africans have used for centuries.
vs comparisonsBiltong vs Jerky: They're Not the Same Thing
Biltong and jerky look similar on a shelf. They're not. Here's the actual difference — in process, ingredients, texture, and nutrition.
what is biltongWhat Is Biltong? (And Why Most of What You're Buying Isn't Really It)
Biltong is air-dried, spiced meat from South Africa — and most of what you'll find in UK retailers isn't the real thing. Here's what makes proper biltong different, and why it matters.